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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Recipe for 1st knurling
Name of raw materials | Raw material consumption | |
---|---|---|
on 72.9 kg finished product | ||
in kind | in solids | |
Sign up | 29.55 | 29.50 |
Mandarin cooking | 16.68 | 11.51 |
Powdered sugar | 16.33 | 16.31 |
Starch syrup | 9.20 | 7.18 |
water | 1.36 | — |
Sign up | 0.65 | 0.55 |
Citric acid (E330) | 0.24 | 0.24 |
Essence tangerine | 0.15 | — |
Citric acid (E330) | 0.12 | 0.11 |
Paint red | 0.007 | — |
Sign up | 0.007 | — |
Total | 74.29 | 65.39 |
General losses 0.78% | 0.51 | |
Output | 72.90 | 64.88 |
calculations, forms, documents:
- Consolidated recipe Recipe for 1st knurling
- Technological map Recipe for 1st knurling
- Energy value Recipe for 1st knurling
- Mass fraction of sugar and fat Recipe for 1st knurling
- Nutritional value Recipe for 1st knurling
- Constructor ganache Recipe for 1st knurling
- The cost of raw materials for Recipe for 1st knurling
- Homemade recipe Recipe for 1st knurling
- Technology instruction Recipe for 1st knurling
- Recipe Recipe for 1st knurling
- Technical and technological map Recipe for 1st knurling