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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Recipe for 2nd knurling
Name of raw materials | Raw material consumption | |
---|---|---|
on 502.3 kg finished product | ||
in kind | in solids | |
Sign up | 220.48 | 220.15 |
Powdered sugar | 173.17 | 172.91 |
Blackcurrant puree | 148.71 | 14.87 |
Starch syrup | 62.01 | 48.37 |
water | 4.21 | — |
Sign up | 3.51 | 2.98 |
Citric acid (E330) | 2.64 | 2.59 |
Essence | 1.67 | — |
Paint red | 0.062 | — |
Blue paint | 0.027 | — |
Total | 616.49 | 461.86 |
General losses 1.0% | 4.77 | |
Output | 502.30 | 457.09 |
calculations, forms, documents:
- Consolidated recipe Recipe for 2nd knurling
- Technological map Recipe for 2nd knurling
- Energy value Recipe for 2nd knurling
- Mass fraction of sugar and fat Recipe for 2nd knurling
- Nutritional value Recipe for 2nd knurling
- Constructor ganache Recipe for 2nd knurling
- The cost of raw materials for Recipe for 2nd knurling
- Homemade recipe Recipe for 2nd knurling
- Technology instruction Recipe for 2nd knurling
- Recipe Recipe for 2nd knurling
- Technical and technological map Recipe for 2nd knurling