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Homemade recipe №047 Dragee in chocolate "Lemon" Glossing recipe
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 183.62 | 318.73 | 538.07 | 98.86 |
Chocolate glaze [Skurikhin] | 68.94 | 119.67 | 202.02 | 37.12 |
Lemon soup | 23.95 | 41.56 | 70.17 | 12.89 |
Granulated sugar | 6.27 | 10.88 | 18.36 | 3.37 |
Starch syrup | 5.42 | 9.41 | 15.89 | 2.92 |
Sign up | 1.30 | 2.25 | 3.80 | 0.70 |
Citric acid (E330) | 0.60 | 1.04 | 1.76 | 0.32 |
Talc (E553(iii)) | 0.34 | 0.59 | 0.99 | 0.18 |
Vegetable oil | 0.085 | 0.15 | 0.25 | 0.046 |
Wax (E901) | 0.056 | 0.10 | 0.17 | 0.030 |
Sign up | 0.028 | 0.049 | 0.083 | 0.015 |
Vanillin | 0.028 | 0.049 | 0.083 | 0.015 |
Total | 290.63 | 504.47 | 851.63 | 156.48 |
Output | 281.20 | 488.10 | 824.00 | 151.40 |
calculations, forms, documents:
- Consolidated recipe №047 Dragee in chocolate "Lemon"
- Technological map №047 Dragee in chocolate "Lemon"
- Energy value №047 Dragee in chocolate "Lemon"
- Mass fraction of sugar and fat №047 Dragee in chocolate "Lemon"
- Nutritional value №047 Dragee in chocolate "Lemon"
- Constructor ganache №047 Dragee in chocolate "Lemon"
- The cost of raw materials for №047 Dragee in chocolate "Lemon"
- Homemade recipe №047 Dragee in chocolate "Lemon"
- Technology instruction №047 Dragee in chocolate "Lemon"
- Recipe №047 Dragee in chocolate "Lemon"
- Technical and technological map №047 Dragee in chocolate "Lemon"