KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №091 Dragee "Peanuts in sugar" Coating recipe

№091 Dragee "Peanuts in sugar" Coating recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up302.93 74.82 28.61 448.05 
Dried peanut kernel169.95 41.98 16.05 251.36 
Watering syrup83.48 20.62 7.88 123.48 
Essence1.36 0.33 0.13 2.00 
Total557.71 137.76 52.67 824.89 
Output

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up37.74 9.32 3.56 55.82 
Starch syrup37.74 9.32 3.56 55.82 
water8.42 2.08 0.80 12.46 
Total83.91 20.73 7.92 124.10 
Output83.48 20.62 7.88 123.48 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up302.93 74.82 28.61 448.05 
Dried peanut kernel169.95 41.98 16.05 251.36 
Granulated sugar37.74 9.32 3.56 55.82 
Starch syrup37.74 9.32 3.56 55.82 
water8.42 2.08 0.80 12.46 
Sign up1.36 0.33 0.13 2.00 
Total558.14 137.86 52.71 825.52 
Output542.10 133.90 51.20 801.80