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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 117 Caramel "Iskra", wrapped
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 433.9 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 236.48 | 236.13 | 237.20 | 236.85 |
Starch syrup | 132.60 | 103.43 | 133.00 | 103.74 |
Powdered sugar | 40.60 | 40.54 | 40.72 | 40.66 |
Cocoa mass | 21.40 | 20.84 | 21.46 | 20.90 |
Cocoa-butter [cocoa butter] | 11.23 | 11.23 | 11.26 | 11.26 |
Sign up | 10.27 | — | 10.31 | — |
Cognac | 4.31 | — | 4.33 | — |
Vanilla essence | 0.42 | — | 0.42 | — |
Total | 457.31 | 412.16 | 458.70 | 413.42 |
Total phase loss 1.4% | 5.77 | |||
Other losses 0.3% | 1.25 | |||
General losses 1.7% | 7.03 | |||
Output | 433.90 | 406.39 | 433.90 | 406.39 |
calculations, forms, documents:
- Consolidated recipe No. 117 Caramel "Iskra", wrapped
- Technological map No. 117 Caramel "Iskra", wrapped
- Energy value No. 117 Caramel "Iskra", wrapped
- Mass fraction of sugar and fat No. 117 Caramel "Iskra", wrapped
- Nutritional value No. 117 Caramel "Iskra", wrapped
- Constructor ganache No. 117 Caramel "Iskra", wrapped
- The cost of raw materials for No. 117 Caramel "Iskra", wrapped
- Homemade recipe No. 117 Caramel "Iskra", wrapped
- Technology instruction No. 117 Caramel "Iskra", wrapped
- Recipe No. 117 Caramel "Iskra", wrapped
- Technical and technological map No. 117 Caramel "Iskra", wrapped