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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №090 Chocolate with fondant-chocolate filling
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 884.7 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 522.66 | 519.00 | 526.10 | 522.42 |
Granulated sugar | 265.76 | 265.36 | 267.51 | 267.11 |
Starch syrup | 66.44 | 51.82 | 66.88 | 52.16 |
water | 20.95 | — | 21.09 | — |
Cocoa powder [Skurikhin] | 17.30 | 16.43 | 17.41 | 16.54 |
Sign up | 17.29 | — | 17.40 | — |
Essence of rum | 0.027 | — | 0.027 | — |
Total | 910.43 | 852.62 | 916.42 | 858.23 |
Total phase loss 2.8% | 23.57 | |||
Other losses 0.65% | 5.61 | |||
General losses 3.4% | 29.18 | |||
Output | 884.70 | 829.05 | 884.70 | 829.05 |
Allergens | used as an ingredient | unintentional presence (cross-contact) |
---|---|---|
Cereals containing gluten. | no data | no data |
Crustaceans and products thereof. | no data | no data |
Eggs and products thereof. | no data | no data |
Fish and products thereof. | no data | no data |
Peanuts and products thereof. | no data | no data |
Soybeans and products thereof. | no data | no data |
Milk and products thereof (including lactose). | no data | no data |
Nut sand products thereof. | no data | no data |
Celery and products thereof. | no data | no data |
Mustard and products thereof. | no data | no data |
Sesame seeds and products thereof. | no data | no data |
Sulphur dioxide and sulphites. | no data | no data |
Lupin and products thereof. | no data | no data |
Molluscs and products thereof. | no data | no data |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №090 Chocolate with fondant-chocolate filling
- Technological map №090 Chocolate with fondant-chocolate filling
- Energy value №090 Chocolate with fondant-chocolate filling
- Mass fraction of sugar and fat №090 Chocolate with fondant-chocolate filling
- Nutritional value №090 Chocolate with fondant-chocolate filling
- Constructor ganache №090 Chocolate with fondant-chocolate filling
- The cost of raw materials for №090 Chocolate with fondant-chocolate filling
- Homemade recipe №090 Chocolate with fondant-chocolate filling
- Technology instruction №090 Chocolate with fondant-chocolate filling
- Recipe №090 Chocolate with fondant-chocolate filling
- Technical and technological map №090 Chocolate with fondant-chocolate filling