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All groups → All products → Gingerbread → Gingerbread from wheat flour of the 1st grade → glazed → No. 33 Nut gingerbread (glazed custard) → Gingerbread → Cost of raw materials

The cost of raw materials for Gingerbread

Cost
Name of raw materials	Raw material consumption, kg on 109.1 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	4.39	360.60 ₽	1,583.03 ₽	1.0
Granulated sugar	23.09	67.35 ₽	1,555.11 ₽	1.0
Wheat flour 1s	55.60	25.72 ₽	1,430.03 ₽	1.0
Margarine	7.69	113.80 ₽	875.12 ₽	1.0
Starch syrup	7.60	52.07 ₽	395.73 ₽	1.0
Sign up	0.19	1,358.00 ₽	258.02 ₽	1.0
Raw egg yolk	1.43	168.00 ₽	240.24 ₽	1.0
Ammonium salt (E503(i))	0.17	71.78 ₽	12.20 ₽	1.0
Baking soda (E500(ii))	0.15	50.17 ₽	7.53 ₽	1.0
Artificial honey	10.98	0.00 ₽	0.00 ₽	1.0
Total	111.29		6,357.01 ₽
Output	109.10		6,357.01 ₽

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List of recipes

No. 33 Nut gingerbread (glazed custard) (Gingerbread) included in recipes:

No. 33 Nut gingerbread (glazed custard)

recipe number 1

Recipe on No. 33 Nut gingerbread (glazed custard) (Gingerbread) contained in handbooks:

1986 Gingerbread recipes

The cost of raw materials for Gingerbread

No. 33 Nut gingerbread (glazed custard) (Gingerbread) included in recipes:

Recipe on No. 33 Nut gingerbread (glazed custard) (Gingerbread) contained in handbooks:

calculations, forms, documents: