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All groups → All products → Cakes → Sponge cakes → Sponge-cream cakes with jam, jam and podvarka → №046 Cake "Caprice" → recipe number 1 → Cost of raw materials

The cost of raw materials for №046 Cake "Caprice"

Cost
Name of raw materials	Raw material consumption, kg on 798.8 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	112.49	570.24 ₽	64,146.30 ₽	1.0
Melange	139.00	137.45 ₽	19,105.55 ₽	1.0
Granulated sugar	236.11	65.02 ₽	15,351.87 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	66.71	63.00 ₽	4,202.73 ₽	1.0
Chicken eggs [chicken egg] [2]	17.79	189.37 ₽	3,368.89 ₽	1.0
Sign up	67.55	22.82 ₽	1,541.49 ₽	1.0
Cognac or dessert wine	5.35	280.00 ₽	1,498.00 ₽	1.0
Potato starch	16.68	70.67 ₽	1,178.78 ₽	1.0
Essence of rum	0.20	3,000.00 ₽	600.00 ₽	1.0
Vanilla powder	1.08	416.97 ₽	450.33 ₽	1.0
Sign up	0.83	487.47 ₽	404.60 ₽	1.0
Cocoa powder [Skurikhin]	0.20	467.19 ₽	93.44 ₽	1.0
Water	57.92	0.41 ₽	23.75 ₽	1.0
Cognac	0.006	728.81 ₽	4.37 ₽	1.0
Compote apples	106.72	0.00 ₽	0.00 ₽	1.0
Sign up	106.72	0.00 ₽	0.00 ₽	1.0
Total	935.37		111,970.10 ₽
Output	798.80		111,970.10 ₽

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List of recipes

Recipe on №046 Cake "Caprice" contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 1. Sponge cakes

The cost of raw materials for №046 Cake "Caprice"

Recipe on №046 Cake "Caprice" contained in handbooks:

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