KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №094 "Sponge-marshmallow" cake

Cost

Name of raw materials

Raw material consumption, kg
on 139.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up29.67 137.45 ₽
4,078.14 ₽1.0
Raw egg white9.33 352.51 ₽
3,288.92 ₽1.0
Fruit filling18.67 113.23 ₽
2,114.00 ₽1.0
Granulated sugar31.47 65.02 ₽
2,046.18 ₽1.0
Citrus essence0.19 3,000.00 ₽
570.00 ₽1.0
Sign up24.46 22.82 ₽
558.18 ₽1.0
Agar (E406)0.14 1,550.31 ₽
217.04 ₽1.0
Potato starch0.09070.67 ₽
6.36 ₽1.0
Dye0.046110.00 ₽
5.06 ₽1.0
Essence0.004487.47 ₽
1.95 ₽1.0
Sign up0.56 0.41 ₽
0.23 ₽1.0
Blackcurrant jam45.63 0.00 ₽
0.00 ₽1.0
Total160.27 12,886.06 ₽
Output139.50 12,886.06 ₽