KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for No. 267 Pastry "Biscuit", glazed with lipstick, with cream (sliced)

Cost

Name of raw materials

Raw material consumption, kg
on 509.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up125.05 137.45 ₽
17,188.12 ₽1.0
Granulated sugar204.99 65.02 ₽
13,328.45 ₽1.0
Fruit filling98.78 113.23 ₽
11,184.86 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]18.88 570.24 ₽
10,766.13 ₽1.0
Flour, premium60.77 22.82 ₽
1,386.77 ₽1.0
Sign up2.38 467.19 ₽
1,111.91 ₽1.0
Potato starch15.01 70.67 ₽
1,060.76 ₽1.0
Cognac or dessert wine3.57 280.00 ₽
999.60 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%12.22 63.00 ₽
769.86 ₽1.0
Chicken eggs [chicken egg] [2]3.26 189.37 ₽
617.35 ₽1.0
Sign up11.02 52.07 ₽
573.81 ₽1.0
Essence1.01 487.47 ₽
492.34 ₽1.0
Essence of rum0.14 3,000.00 ₽
420.00 ₽1.0
Cognac0.075728.81 ₽
54.66 ₽1.0
Vanilla powder0.070416.97 ₽
29.19 ₽1.0
Sign up66.46 0.41 ₽
27.25 ₽1.0
Total623.68 60,011.06 ₽
Output509.50 60,011.06 ₽