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All groups → All products → Cakes → Tiny cakes → №368 Pastry "Bukovinsky nut" → recipe number 1 → Cost of raw materials

The cost of raw materials for №368 Pastry "Bukovinsky nut"

Cost

Name of raw materials

Raw material consumption, kg
on 230.1 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up48.65 409.00 ₽
19,897.85 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]13.69 570.24 ₽
7,806.59 ₽1.0
Granulated sugar104.20 65.02 ₽
6,775.08 ₽1.0
Melange37.81 137.45 ₽
5,196.98 ₽1.0
Cocoa powder [Skurikhin]3.39 467.19 ₽
1,583.77 ₽1.0
Sign up8.11 63.00 ₽
510.93 ₽1.0
Flour, premium18.37 22.82 ₽
419.20 ₽1.0
Chicken eggs [chicken egg] [2]2.16 189.37 ₽
409.04 ₽1.0
Essence0.71 487.47 ₽
346.10 ₽1.0
Potato starch4.54 70.67 ₽
320.84 ₽1.0
Sign up0.73 110.58 ₽
80.72 ₽1.0
Vanilla powder0.13 416.97 ₽
54.21 ₽1.0
Cognac or dessert wine0.053280.00 ₽
14.84 ₽1.0
Walnut kernel (raw)22.07 0.00 ₽
0.00 ₽1.0
Total264.62 43,416.15 ₽
Output230.10 43,416.15 ₽
List of recipes

Recipe on №368 Pastry "Bukovinsky nut" contained in handbooks:

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