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All groups → All products → Cakes → Waffle cakes → Waffle cakes with fat filling → №234 "Rum" cake → No. 234 → Home

Homemade recipe №234 "Rum" cake No. 234

№234 "Rum" cake No. 234

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up177.97 218.24 274.68 440.79 
No. 042 Sheet wafers44.18 54.17 68.18 109.42 
Rum filling # 2 (in # 234)25.24 30.96 38.96 62.52 
Sprinkle crumb (in No. 234)5.05 6.19 7.79 12.50 
Total252.44 309.55 389.62 625.23 
Output
List of recipes

Description: Wafer sheets are layered with fat filling. Half of the surface (diagonally) is covered with yellow filling, the other half is covered with cake chips.

Rum filling No. 1 (in No. 234) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up93.31 114.42 144.02 231.11 
Confectionery fat62.21 76.28 96.01 154.07 
Cocoa powder [Skurikhin]6.22 7.63 9.60 15.40 
Essence of rum0.81 0.99 1.24 2.00 
Crumb of the same product16.17 19.83 24.96 40.06 
Total178.71 219.15 275.83 442.63 
Output177.97 218.24 274.68 440.79 

No. 042 Sheet wafers basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up53.89 66.08 83.17 133.46 
Raw egg yolk5.39 6.61 8.32 13.35 
Baking soda (E500(ii))0.27 0.33 0.42 0.67 
Salt0.27 0.33 0.42 0.67 
Total59.81 73.35 92.32 148.14 
Output44.18 54.17 68.18 109.42 

Rum filling # 2 (in # 234) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up15.20 18.63 23.45 37.64 
Confectionery fat10.13 12.42 15.64 25.09 
Essence of rum0.0220.0270.0340.055
Tartrazine (E102)0.0020.0020.0030.005
Total25.35 31.09 39.13 62.79 
Output25.24 30.96 38.96 62.52 

Sprinkle crumb (in No. 234) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up1.35 1.66 2.09 3.35 
Cocoa powder [Skurikhin]0.34 0.41 0.52 0.84 
Crumb of the same product3.38 4.15 5.22 8.38 
Total5.07 6.22 7.83 12.57 
Output5.05 6.19 7.79 12.50 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up117.35 143.91 181.13 290.66 
Confectionery fat78.23 95.93 120.75 193.77 
Flour, premium58.28 71.46 89.95 144.34 
Cocoa powder [Skurikhin]7.09 8.70 10.94 17.56 
Raw egg yolk5.83 7.15 9.00 14.43 
Sign up1.46 1.79 2.26 3.62 
Essence of rum0.90 1.10 1.38 2.22 
Baking soda (E500(ii))0.29 0.36 0.45 0.72 
Salt0.29 0.36 0.45 0.72 
Tartrazine (E102)0.0020.0030.0030.005
Crumb of the same product—   —   —   —   
Total269.73 330.76 416.31 668.06 
Output247.50 303.50 382.00 613.00 

Recipe on №234 "Rum" cake contained in handbooks:

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