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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 082 Custard cream
Name of raw materials | Raw material consumption | |
---|---|---|
on 267.3 kg finished product | ||
in kind | in solids | |
Sign up | 198.69 | 23.84 |
Granulated sugar | 103.24 | 103.09 |
Chicken eggs [chicken egg] [2] | 40.00 | 10.80 |
Flour, premium | 24.35 | 20.82 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 6.58 | 5.53 |
Sign up | 0.064 | 0.064 |
Cognac or dessert wine | 0.026 | — |
Total | 372.95 | 164.14 |
General losses 2.3% | 3.76 | |
Output | 267.30 | 160.38 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | chicken eggs | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
Recipe on No. 082 Custard cream contained in handbooks:
calculations, forms, documents:
- Consolidated recipe No. 082 Custard cream
- Technological map No. 082 Custard cream
- Energy value No. 082 Custard cream
- Mass fraction of sugar and fat No. 082 Custard cream
- Nutritional value No. 082 Custard cream
- Constructor ganache No. 082 Custard cream
- The cost of raw materials for No. 082 Custard cream
- Homemade recipe No. 082 Custard cream
- Technology instruction No. 082 Custard cream
- Recipe No. 082 Custard cream
- Technical and technological map No. 082 Custard cream