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All groups → All products → Cakes → Mosoblkhleb cakes → Cake Pillow with a cradle [Yakhroma] → Recipe No. 1 → Constructor ganache

Constructor ganache: Cake Pillow with a cradle [Yakhroma]

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 397.9 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	99.85	159.06	158.82
Melange	27.0	94.58	25.54
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	69.85	58.68
Water	—	46.13	—
Flour, premium	85.5	45.96	39.30
Sign up	12.0	28.84	3.46
Chocolate	99.4	11.44	11.37
Potato starch	80.0	11.35	9.08
Cognac or dessert wine	—	3.92	—
Vanilla powder	99.85	0.62	0.62
Sign up	—	0.57	—
Essence of rum	—	0.16	—
Cognac	—	0.13	—
Wine	—	0.13	—
Total			306.86
Output in finished product	71.8	397.90	285.69

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	28.2	20 maximum
total sugar, %	156.1	25-30 minimum
cocoa butter, %	0.0	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	54.5	15 maximum
total fat, %	69	25-40
milk solids not fat (MSNF), %	3.3
proteins, %	18
alcohol, %	0.6

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Constructor ganache: Cake Pillow with a cradle [Yakhroma]

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