KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 185z "Petifour" cookies glazed with chocolate No. 185z

No. 185z "Petifour" cookies glazed with chocolate No. 185z

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up653.97 415.10 376.58 234.01 
Chocolate glaze186.85 118.60 107.60 66.86 
Total840.82 533.70 484.18 300.87 
Output

Description: Shortbread cookies made from premium flour. Has a round or oval shape. The surface is covered with chocolate. Part of the "Stolichnaya" mixture. 1kg contains at least 130 pieces.
Humidity 4.08% ± 1.5%.

No. 185z "Petifour" cookies glazed with chocolate semi-finished cookies "Petifour"

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up371.80 236.00 214.10 133.04 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]185.90 118.00 107.05 66.52 
Powdered sugar148.72 94.40 85.64 53.22 
Fresh whole milk the weight ratio of fat 3.2%62.07 39.40 35.74 22.21 
Flour, premium (on the dust)22.31 14.16 12.85 7.98 
Sign up2.61 1.66 1.50 0.93 
Vanilla powder2.23 1.41 1.28 0.80 
Total795.64 505.02 458.16 284.71 
Output653.97 415.10 376.58 234.01 

Chocolate glaze for cookies ...

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up183.04 116.18 105.40 65.50 
Cocoa-butter [cocoa butter]7.63 4.84 4.39 2.73 
Total190.66 121.02 109.79 68.23 
Output186.85 118.60 107.60 66.86 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up394.11 250.16 226.94 141.03 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]185.90 118.00 107.05 66.52 
Chocolate glaze [Skurikhin]183.04 116.18 105.40 65.50 
Powdered sugar148.72 94.40 85.64 53.22 
Fresh whole milk the weight ratio of fat 3.2%62.07 39.40 35.74 22.21 
Sign up7.63 4.84 4.39 2.73 
Baking soda (E500(ii))2.61 1.66 1.50 0.93 
Vanilla powder2.23 1.41 1.28 0.80 
Total986.30 626.05 567.95 352.93 
Output835.30 530.20 481.00 298.90