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All groups → All semi-finished products → Finishing semi-finished products → Creams "Charlotte" and "Glase" → Cream Charlotte Chocolate Cake Penguin → basic recipe → Cost of raw materials

The cost of raw materials for Cream Charlotte Chocolate Cake Penguin

Cost
Name of raw materials	Raw material consumption, kg on 524.0 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	163.89	570.24 ₽	93,456.63 ₽	1.0
Cocoa powder [Skurikhin]	136.38	467.19 ₽	63,715.37 ₽	1.0
Granulated sugar	145.59	67.35 ₽	9,805.49 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	97.06	63.00 ₽	6,114.78 ₽	1.0
Chicken eggs [chicken egg] [2]	25.88	189.37 ₽	4,900.90 ₽	1.0
Sign up	1.59	416.97 ₽	662.98 ₽	1.0
Cognac or dessert wine	0.64	280.00 ₽	179.20 ₽	1.0
Total	571.02		178,835.35 ₽
Output	524.00		178,835.35 ₽

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List of recipes

Cream Charlotte Chocolate Cake Penguin (basic recipe) included in recipes:

№042 Cake "Penguin"

recipe number 1

Recipe on Cream Charlotte Chocolate Cake Penguin contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 1. Sponge cakes

The cost of raw materials for Cream Charlotte Chocolate Cake Penguin

Cream Charlotte Chocolate Cake Penguin (basic recipe) included in recipes:

Recipe on Cream Charlotte Chocolate Cake Penguin contained in handbooks:

calculations, forms, documents: