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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №094 "Danube Wreath" No. 094
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 78.83 | 372.27 | 275.24 | 220.58 |
Chocolate glaze [Skurikhin] | 50.69 | 239.39 | 177.00 | 141.85 |
water | 23.01 | 108.68 | 80.35 | 64.40 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 22.91 | 108.17 | 79.98 | 64.09 |
Cocoa-butter [cocoa butter] | 16.95 | 80.06 | 59.20 | 47.44 |
Sign up | 9.85 | 46.54 | 34.41 | 27.57 |
Powdered sugar | 3.78 | 17.84 | 13.19 | 10.57 |
Cocoa powder [Skurikhin] | 3.77 | 17.82 | 13.17 | 10.56 |
Alcohol | 2.69 | 12.71 | 9.40 | 7.53 |
Vanillin | 0.053 | 0.25 | 0.18 | 0.15 |
Total | 212.55 | 1003.73 | 742.12 | 594.74 |
Output | 187.20 | 884.00 | 653.60 | 523.80 |
calculations, forms, documents:
- Consolidated recipe №094 "Danube Wreath"
- Technological map №094 "Danube Wreath"
- Energy value №094 "Danube Wreath"
- Mass fraction of sugar and fat №094 "Danube Wreath"
- Nutritional value №094 "Danube Wreath"
- Constructor ganache №094 "Danube Wreath"
- The cost of raw materials for №094 "Danube Wreath"
- Homemade recipe №094 "Danube Wreath"
- Technology instruction №094 "Danube Wreath"
- Recipe №094 "Danube Wreath"
- Technical and technological map №094 "Danube Wreath"