KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №144 "Marzipan tiles with coffee" No. 144

№144 "Marzipan tiles with coffee" No. 144

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up311.76 628.96 587.66 255.06 
Chocolate glaze [Skurikhin]103.90 209.61 195.85 85.00 
Total415.66 838.57 783.51 340.06 
Output

№144 "Marzipan tiles with coffee" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up135.82 274.01 256.01 111.12 
Walnut kernel (dried)75.62 152.57 142.55 61.87 
Granulated sugar49.70 100.26 93.68 40.66 
Semi-fat-free soy flour24.69 49.82 46.55 20.20 
water22.37 45.13 42.17 18.30 
Sign up6.17 12.45 11.64 5.05 
Alcohol3.70 7.47 6.98 3.03 
Vanilla essence0.37 0.74 0.69 0.30 
Total318.45 642.46 600.27 260.53 
Output311.76 628.96 587.66 255.06 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up135.82 274.01 256.01 111.12 
Chocolate glaze [Skurikhin]103.90 209.61 195.85 85.00 
Walnut kernel (dried)75.62 152.57 142.55 61.87 
Granulated sugar49.70 100.26 93.68 40.66 
Semi-fat-free soy flour24.69 49.82 46.55 20.20 
Sign up22.37 45.13 42.17 18.30 
Roasted coffee6.17 12.45 11.64 5.05 
Alcohol3.70 7.47 6.98 3.03 
Vanilla essence0.37 0.74 0.69 0.30 
Total422.35 852.07 796.12 345.53 
Output412.90 833.00 778.30 337.80