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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candies with marzipan shells → №145 "May" → No. 145 → Consolidated recipe

Consolidated recipe №145 "May"

No. 145
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 273.3 kg finished product
in kind
in solids
in kind
in solids
1Sign up
2Chocolate glaze [Skurikhin]99.1 271.13 268.69 74.10 73.43 
Total7.5 92.5 1004.95 929.13 274.65 253.93 
Losses 0.49%4.58 1.25 
Output7.5 92.5 1000.00 924.55 252.68 
Losses before baking/boiling, shrinkage 0.24628%92.5 2.48 2.29 0.68 0.63 
Losses after baking/boiling, shrinkage 0.24628%92.5 2.48 2.29 0.68 0.63 
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#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 200.55 kg phases
in kind
in solids
in kind
in solids
1Sign up
2Dried cashew kernel96.0 240.25 230.64 48.18 46.26 
3Granulated sugar99.85160.19 159.95 32.13 32.08 
4Skimmed milk powder [GOST, Skurikhin: skimmed milk powder]96.0 78.41 75.27 15.73 15.10 
5Starch syrup78.0 64.21 50.08 12.88 10.04 
6Sign up
7Alcohol—  11.96 —   2.40 —   
8Citric acid (E330)91.2 3.87 3.53 0.78 0.71 
9Essence—  0.60 —   0.12 —   
10Paint red—  0.29 —   0.058—   
Total10.0 90.0 1021.46 919.32 204.86 184.37 
Losses 2.1%19.32 3.87 
Output10.0 90.0 1000.00 900.00 200.55 180.50 
Losses before baking/boiling, shrinkage 1.05056%90.0 10.73 9.66 2.15 1.94 
Losses after baking/boiling, shrinkage 1.05056%90.0 10.73 9.66 2.15 1.94 
Consolidated recipe, k=1.006285
#

Name of raw materials

Mass fraction of solids,%
Raw mate­rial con­sump­tion
sum of phases
on 273.3 kg finished product
in kind
in solids
in kind
in solids
1Sign up99.8580.31 80.19 80.81 80.69 
2Chocolate glaze [Skurikhin]99.1 74.10 73.43 74.57 73.89 
3Dried cashew kernel96.0 48.18 46.26 48.49 46.55 
4Granulated sugar99.8532.13 32.08 32.33 32.28 
5Skimmed milk powder [GOST, Skurikhin: skimmed milk powder]96.0 15.73 15.10 15.82 15.19 
6Sign up78.0 12.88 10.04 12.96 10.11 
7water—  12.28 —   12.36 —   
8Alcohol—  2.40 —   2.41 —   
9Citric acid (E330)91.2 0.78 0.71 0.78 0.71 
10Essence—  0.12 —   0.12 —   
11Sign up—  0.058—   0.059—   
Total278.96 257.80 280.71 259.42 
Total phase loss 2.0%5.12 
Other losses 0.62%1.62 
General losses 2.6%6.75 
Output92.5 273.30 252.68 273.30 252.68 
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