KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №221 "Golden" No. 221

№221 "Golden" No. 221

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up369.82 146.02 562.76 241.99 
Fat glaze132.07 52.14 200.96 86.41 
Waffle crumb26.44 10.44 40.24 17.30 
Total528.33 208.60 803.96 345.70 
Output

№221 "Golden" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up203.03 80.16 308.94 132.85 
Coconut oil43.82 17.30 66.68 28.67 
Confectionery fat36.19 14.29 55.08 23.68 
Dry cream30.80 12.16 46.87 20.15 
Whole milk powder the weight ratio of fat 26%30.80 12.16 46.87 20.15 
Sign up21.74 8.58 33.08 14.22 
Waffle crumb10.06 3.97 15.31 6.58 
Essence of rum0.20 0.0800.31 0.13 
Total376.64 148.71 573.13 246.45 
Output369.82 146.02 562.76 241.99 

Waffle crumb in candy No. 221,88,123,124,127

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up36.69 14.48 55.83 24.00 
Total36.69 14.48 55.83 24.00 
Output36.50 14.41 55.55 23.88 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up203.03 80.16 308.94 132.85 
Fat glaze132.07 52.14 200.96 86.41 
Coconut oil43.82 17.30 66.68 28.67 
Sheet wafers (in candy Marshmallows)36.69 14.48 55.83 24.00 
Confectionery fat36.19 14.29 55.08 23.68 
Sign up30.80 12.16 46.87 20.15 
Whole milk powder the weight ratio of fat 26%30.80 12.16 46.87 20.15 
Roasted wheat21.74 8.58 33.08 14.22 
Essence of rum0.20 0.0800.31 0.13 
Total535.33 211.37 814.61 350.28 
Output518.70 204.80 789.30 339.40