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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №229 "Flight"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 262.6 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 118.70 | 118.52 | 119.42 | 119.24 |
Fat glaze | 65.98 | 65.32 | 66.38 | 65.72 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 57.64 | 42.65 | 57.99 | 42.91 |
Starch syrup | 17.29 | 13.49 | 17.40 | 13.57 |
Cocoa powder [Skurikhin] | 7.04 | 6.69 | 7.08 | 6.73 |
Sign up | 2.82 | 2.59 | 2.83 | 2.61 |
Essence of rum | 0.12 | — | 0.12 | — |
Total | 269.58 | 249.26 | 271.22 | 250.77 |
Total phase loss 1.7% | 4.25 | |||
Other losses 0.6% | 1.52 | |||
General losses 2.3% | 5.77 | |||
Output | 262.60 | 245.01 | 262.60 | 245.01 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №229 "Flight"
- Technological map №229 "Flight"
- Energy value №229 "Flight"
- Mass fraction of sugar and fat №229 "Flight"
- Nutritional value №229 "Flight"
- Constructor ganache №229 "Flight"
- The cost of raw materials for №229 "Flight"
- Homemade recipe №229 "Flight"
- Technology instruction №229 "Flight"
- Recipe №229 "Flight"
- Technical and technological map №229 "Flight"