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All groups → All products → Sweets → Sets of sweets → №293 "Chocolate set" → No. 293_15 Fruit roasted nuts → Home

Homemade recipe №293 "Chocolate set" No. 293_15 Fruit roasted nuts

№293 "Chocolate set" No. 293_15 Fruit roasted nuts

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up255.53 118.30 208.99 239.08 
Chocolate glaze [Skurikhin]125.85 58.27 102.93 117.75 
Total381.37 176.57 311.91 356.82 
Output
List of recipes

Candy body No. 293 Retz. №15 "Fruit roasted nuts"

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up249.09 115.33 203.72 233.06 
Powdered sugar9.02 4.18 7.38 8.44 
Total258.11 119.50 211.10 241.50 
Output255.53 118.30 208.99 239.08 

Fruit mass in candy No. 293 (revision No. 15)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up113.98 52.77 93.22 106.65 
Granulated sugar113.96 52.76 93.21 106.63 
Roasted hazelnut kernel68.41 31.67 55.95 64.01 
Raspberry podvarka45.59 21.11 37.29 42.66 
Citric acid (E330)0.50 0.23 0.41 0.47 
Sign up0.25 0.12 0.20 0.23 
Total342.70 158.66 280.28 320.64 
Output249.09 115.33 203.72 233.06 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up125.85 58.27 102.93 117.75 
Apricot puree113.98 52.77 93.22 106.65 
Granulated sugar113.96 52.76 93.21 106.63 
Roasted hazelnut kernel68.41 31.67 55.95 64.01 
Raspberry podvarka45.59 21.11 37.29 42.66 
Sign up9.02 4.18 7.38 8.44 
Citric acid (E330)0.50 0.23 0.41 0.47 
Essence raspberry0.25 0.12 0.20 0.23 
Total477.57 221.11 390.59 446.83 
Output372.80 172.60 304.90 348.80 

Recipe on №293 "Chocolate set" contained in handbooks:

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