KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 017 Walnut poured No. 017

No. 017 Walnut poured No. 017

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up33.92 389.12 584.73 387.00 
Caramel mass14.33 164.42 247.07 163.53 
Total48.26 553.53 831.80 550.53 
Output

No. 017 Walnut poured body

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up13.51 154.98 232.89 154.14 
Marzipan mass13.10 150.21 225.72 149.39 
Creamy lipstick7.89 90.54 136.06 90.05 
Total34.50 395.73 594.67 393.58 
Output33.92 389.12 584.73 387.00 

No. 017 Walnut poured caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up11.76 134.84 202.63 134.11 
Starch syrup2.94 33.71 50.66 33.53 
Total14.70 168.55 253.29 167.64 
Output14.33 164.42 247.07 163.53 

No. 017 Walnut poured Marzipan mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up8.09 92.76 139.39 92.25 
Dried almond kernel3.03 34.78 52.27 34.60 
Starch syrup1.29 14.84 22.30 14.76 
water0.41 4.67 7.01 4.64 
Alcohol0.40 4.64 6.97 4.61 
Sign up0.0300.34 0.51 0.34 
Total13.25 152.03 228.46 151.21 
Output13.10 150.21 225.72 149.39 

No. 017 Walnut poured creamy lipstick

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up4.13 47.40 71.24 47.15 
Granulated sugar3.35 38.38 57.68 38.18 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]0.75 8.64 12.98 8.59 
Starch syrup0.32 3.72 5.60 3.70 
Vanillin0.0020.0240.0370.024
Total8.56 98.17 147.53 97.64 
Output7.89 90.54 136.06 90.05 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up23.19 265.98 399.70 264.54 
Raw walnut kernel13.51 154.98 232.89 154.14 
Starch syrup4.56 52.28 78.56 51.99 
Whole condensed milk with sugar the weight ratio of fat 8.5%4.13 47.40 71.24 47.15 
Dried almond kernel3.03 34.78 52.27 34.60 
Sign up0.75 8.64 12.98 8.59 
water0.41 4.67 7.01 4.64 
Alcohol0.40 4.64 6.97 4.61 
Almond essence0.0300.34 0.51 0.34 
Vanillin0.0020.0240.0370.024
Total50.02 573.74 862.16 570.63 
Output46.60 534.50 803.20 531.60