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All groups → All products → Dragee → Dragee sugar → №064 Dragee "Ukrainian mix" → Glossing recipe → Consolidated recipe

Consolidated recipe №064 Dragee "Ukrainian mix"

Glossing recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 22.9 kg finished product
			in kind	in solids	in kind	in solids
1	Sign up
2	Talc (E553(iii))	100.0	1.20	1.20	0.027	0.027
3	Condir	70.0	1.00	0.70	0.023	0.016
4	Gloss	100.0	0.40	0.40	0.009	0.009
	Total	1.5 98.5	1001.60	986.32	22.94	22.59
	Losses 0.13%			1.32		0.030
	Output	1.5 98.5	1000.00	985.00		22.56
	Losses before baking/boiling, shrinkage 0.06666%	98.5	0.67	0.66	0.015	0.015
	Baking/boiling 0.03%		0.26		0.006
	Losses after baking/boiling, shrinkage 0.06666%	98.5	0.67	0.66	0.015	0.015

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Coating recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 22.88 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Watering syrup	80.0	35.00	28.00	0.80	0.64
3	Apple podvarka	69.0	23.00	15.87	0.53	0.36
4	Apricot cooking	69.0	23.00	15.87	0.53	0.36
5	Cherry podvarka	69.0	23.00	15.87	0.53	0.36
6	Sign up
7	Granulated sugar	99.85	3.00	3.00	0.069	0.069
8	Paint red	—	0.10	—	0.002	—
9	Blue paint	—	0.050	—	0.001	—
10	Yellow paint	—	0.050	—	0.001	—
	Total	2.9 97.1	1021.90	991.88	23.38	22.69
	Losses 0.69%			6.88		0.16
	Output	1.5 98.5	1000.00	985.00	22.88	22.53
	Losses before baking/boiling, shrinkage 0.34671%	97.1	3.54	3.44	0.081	0.079
	Baking/boiling 1.46%		14.87		0.34
	Losses after baking/boiling, shrinkage 0.34671%	98.5	3.49	3.44	0.080	0.079

Watering syrup Recipe No. 1 (dry 80%)
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 0.8 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Starch syrup	78.0	452.10	352.64	0.36	0.28
3	water	—	100.87	—	0.081	—
	Total	20.0 80.0	1005.07	804.06	0.80	0.64
	Losses 0.5%			4.06		0.003
	Output	20.0 80.0	1000.00	800.00	0.80	0.64
	Losses before baking/boiling, shrinkage 0.25246%	80.0	2.54	2.03	0.002	0.002
	Losses after baking/boiling, shrinkage 0.25246%	80.0	2.54	2.03	0.002	0.002

Condir Recipe No. 1
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 0.02 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	water	—	302.34	—	0.007	—
	Total	30.0 70.0	1011.34	707.94	0.023	0.016
	Losses 1.1%			7.94		0.00
	Output	30.0 70.0	1000.00	700.00	0.023	0.016
	Losses before baking/boiling, shrinkage 0.56054%	70.0	5.67	3.97	0.00	0.00
	Losses after baking/boiling, shrinkage 0.56054%	70.0	5.67	3.97	0.00	0.00

Gloss Basic recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 0.01 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Wax (E901)	100.0	333.33	333.33	0.003	0.003
3	Paraffin (E905c(i))	100.0	166.67	166.67	0.002	0.002
	Total	— 100.0	1000.00	1000.00	0.009	0.009
	Output	— 100.0	1000.00	1000.00	0.009	0.009

Consolidated recipe, k=1.006709
#	Name of raw materials	Mass fraction of solids,%	Raw material consumption
			sum of phases		on 22.9 kg finished product
			in kind	in solids	in kind	in solids
1	Sign up	99.85	20.86	20.83	21.00	20.97
2	Apple podvarka	69.0	0.53	0.36	0.53	0.37
3	Apricot cooking	69.0	0.53	0.36	0.53	0.37
4	Cherry podvarka	69.0	0.53	0.36	0.53	0.37
5	Granulated sugar	99.85	0.45	0.45	0.45	0.45
6	Sign up	78.0	0.36	0.28	0.36	0.28
7	water	—	0.088	—	0.088	—
8	Citric acid (E330)	98.0	0.069	0.067	0.069	0.068
9	Talc (E553(iii))	100.0	0.027	0.027	0.028	0.028
10	Vegetable oil	100.0	0.005	0.005	0.005	0.005
11	Sign up	100.0	0.003	0.003	0.003	0.003
12	Paint red	—	0.002	—	0.002	—
13	Paraffin (E905c(i))	100.0	0.002	0.002	0.002	0.002
14	Blue paint	—	0.001	—	0.001	—
15	Yellow paint	—	0.001	—	0.001	—
	Total		23.44	22.75	23.60	22.90
	Total phase loss 0.84%			0.19
	Other losses 0.67%					0.15
	General losses 1.5%					0.34
	Output	98.5	22.90	22.56	22.90	22.56

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Recipe on №064 Dragee "Ukrainian mix" contained in handbooks:

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Consolidated recipe №064 Dragee "Ukrainian mix"

Recipe on №064 Dragee "Ukrainian mix" contained in handbooks:

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