KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All semi-finished products → Baked semi-finished products → Tiny semi-finished products → No. 040 Special → Recipe number 2 (!) → Home

Homemade recipe No. 040 Special Recipe number 2 (!)

No. 040 Special Recipe number 2 (!)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up156.94 220.03 289.13 204.24 
Melange32.51 45.59 59.90 42.31 
Flour, premium30.34 42.54 55.90 39.49 
Granulated sugar16.48 23.10 30.36 21.45 
No. 116 Zhzhenka9.54 13.37 17.57 12.41 
Sign up1.30 1.82 2.39 1.69 
Cocoa powder [Skurikhin]0.87 1.21 1.60 1.13 
Essence0.30 0.43 0.56 0.39 
Baking soda (E500(ii))0.22 0.31 0.40 0.28 
Total248.49 348.40 457.80 323.40 
Output
List of recipes

Manual: Prepared as a semi-finished product in the same way as "Dachny" No. 37.

No. 116 Zhzhenka basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up8.28 11.61 15.25 10.77 
Water4.97 6.96 9.15 6.46 
Total13.24 18.57 24.40 17.24 
Output9.54 13.37 17.57 12.41 

Description: ** Characteristics of the semi-finished product ** Thick dark brown syrup with a bitter taste.
Manual: Granulated sugar and water in a ratio of 5: 1 are heated with occasional stirring until the sugar turns dark brown. After 30-40 minutes of boiling, gradually, in 6-8 doses, add hot water at the rate of 2 parts of water to 5 parts of sugar. In general, the duration of cooking is 50-60 minutes. The syrup is filtered through a sieve with a mesh size of 1–1.5 mm.
Burnt should contain about 40% sugar.

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up156.94 220.03 289.13 204.24 
Melange32.51 45.59 59.90 42.31 
Flour, premium30.34 42.54 55.90 39.49 
Granulated sugar24.76 34.71 45.61 32.22 
Water4.97 6.96 9.15 6.46 
Sign up1.30 1.82 2.39 1.69 
Cocoa powder [Skurikhin]0.87 1.21 1.60 1.13 
Essence0.30 0.43 0.56 0.39 
Baking soda (E500(ii))0.22 0.31 0.40 0.28 
Total252.20 353.60 464.63 328.22 
Output222.60 312.10 410.10 289.70 

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