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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №08 Lviv gingerbread with poppy seeds (raw glazed) Gingerbread
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 497.58 | 326.89 | 246.97 | 42.10 |
Granulated sugar | 200.62 | 131.80 | 99.58 | 16.97 |
Poppy | 91.39 | 60.04 | 45.36 | 7.73 |
Margarine | 54.93 | 36.09 | 27.26 | 4.65 |
Water | 12.60 | 8.28 | 6.26 | 1.07 |
Sign up | 4.14 | 2.72 | 2.06 | 0.35 |
Baking soda (E500(ii)) | 0.95 | 0.63 | 0.47 | 0.081 |
Lactic acid (E270) | 0.069 | 0.045 | 0.034 | 0.006 |
Total | 862.29 | 566.50 | 428.00 | 72.96 |
Output | 848.60 | 557.50 | 421.20 | 71.80 |
Recipe on №08 Lviv gingerbread with poppy seeds (raw glazed) (Gingerbread) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Gingerbread
- Technological map Gingerbread
- Energy value Gingerbread
- Mass fraction of sugar and fat Gingerbread
- Nutritional value Gingerbread
- Constructor ganache Gingerbread
- The cost of raw materials for Gingerbread
- Homemade recipe Gingerbread
- Technology instruction Gingerbread
- Recipe Gingerbread
- Technical and technological map Gingerbread