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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Gingerbread
Name of raw materials | Raw material consumption | |
---|---|---|
on 917.2 kg finished product | ||
in kind | in solids | |
Sign up | 399.39 | 341.47 |
Granulated sugar | 209.91 | 209.60 |
No. P04 Fruit and berry filling | 157.90 | 131.05 |
Natural honey | 84.34 | 65.78 |
Melange | 65.01 | 17.55 |
Sign up | 57.58 | 48.37 |
Ammonium salt (E503(i)) | 2.90 | — |
Essence | 1.12 | — |
Baking soda (E500(ii)) | 0.74 | 0.37 |
Total | 978.88 | 814.20 |
General losses 2.0% | 16.24 | |
Output | 917.20 | 797.96 |
Name of raw materials | Raw material consumption | |
---|---|---|
on 917.2 kg finished product | ||
in kind | in solids | |
Sign up | 399.39 | 341.47 |
Granulated sugar | 337.89 | 337.38 |
Natural honey | 84.34 | 65.78 |
Melange | 65.01 | 17.55 |
Apple puree [GOST] | 58.17 | 5.82 |
Sign up | 58.17 | 5.82 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 57.58 | 48.37 |
Ammonium salt (E503(i)) | 2.90 | — |
Essence | 1.12 | — |
Baking soda (E500(ii)) | 0.74 | 0.37 |
Total | 1065.30 | 822.56 |
General losses 3.0% | 24.60 | |
Output | 917.20 | 797.96 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
Recipe on №71 Tula gingerbread (Gingerbread) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Gingerbread
- Technological map Gingerbread
- Energy value Gingerbread
- Mass fraction of sugar and fat Gingerbread
- Nutritional value Gingerbread
- Constructor ganache Gingerbread
- The cost of raw materials for Gingerbread
- Homemade recipe Gingerbread
- Technology instruction Gingerbread
- Recipe Gingerbread
- Technical and technological map Gingerbread