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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №48 Gingerbread Zagorsk
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 744.7 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 367.74 | 314.42 | 372.48 | 318.47 |
Granulated sugar | 175.00 | 174.74 | 177.26 | 176.99 |
Natural honey | 139.87 | 109.10 | 141.67 | 110.50 |
Margarine | 40.94 | 34.39 | 41.46 | 34.83 |
Starch syrup | 36.50 | 28.47 | 36.97 | 28.84 |
Sign up | 33.35 | — | 33.78 | — |
Melange | 10.23 | 2.76 | 10.36 | 2.80 |
Burnt (raw) | 6.48 | 5.06 | 6.56 | 5.12 |
Ammonium salt (E503(i)) | 3.51 | — | 3.55 | — |
Vegetable oil | 2.90 | 2.90 | 2.94 | 2.94 |
Sign up | 2.32 | 2.32 | 2.35 | 2.35 |
Baking soda (E500(ii)) | 1.02 | 0.51 | 1.03 | 0.52 |
Total | 819.86 | 674.66 | 830.42 | 683.35 |
Total phase loss 2.9% | 19.32 | |||
Other losses 1.3% | 8.69 | |||
General losses 4.1% | 28.02 | |||
Output | 744.70 | 655.34 | 744.70 | 655.34 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | no data | no data | |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №48 Gingerbread Zagorsk
- Technological map №48 Gingerbread Zagorsk
- Energy value №48 Gingerbread Zagorsk
- Mass fraction of sugar and fat №48 Gingerbread Zagorsk
- Nutritional value №48 Gingerbread Zagorsk
- Constructor ganache №48 Gingerbread Zagorsk
- The cost of raw materials for №48 Gingerbread Zagorsk
- Homemade recipe №48 Gingerbread Zagorsk
- Technology instruction №48 Gingerbread Zagorsk
- Recipe №48 Gingerbread Zagorsk
- Technical and technological map №48 Gingerbread Zagorsk