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All groups → All products → Gingerbread → Gingerbread from wheat flour of the 1st grade → glazed with lots of honey → №48 Gingerbread Zagorsk → recipe number 1 → Home

Homemade recipe №48 Gingerbread Zagorsk recipe number 1

№48 Gingerbread Zagorsk recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up573.34 710.55 154.31 163.30 
Glaze syrup92.67 114.85 24.94 26.40 
Total666.01 825.40 179.25 189.70 
Output
List of recipes

№48 Gingerbread Zagorsk Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up298.76 370.26 80.41 85.09 
Natural honey122.49 151.81 32.97 34.89 
Granulated sugar79.77 98.86 21.47 22.72 
Margarine35.85 44.43 9.65 10.21 
Starch syrup31.97 39.62 8.60 9.11 
Sign up23.31 28.88 6.27 6.64 
Melange8.96 11.11 2.41 2.55 
Burnt (raw) (in dough)5.68 7.03 1.53 1.62 
Ammonium salt (E503(i))3.07 3.81 0.83 0.88 
Vegetable oil2.54 3.15 0.68 0.72 
Sign up2.03 2.52 0.55 0.58 
Baking soda (E500(ii))0.89 1.11 0.24 0.25 
Total615.32 762.58 165.61 175.26 
Output573.34 710.55 154.31 163.30 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up73.49 91.08 19.78 20.93 
Water29.20 36.19 7.86 8.32 
Total102.70 127.28 27.64 29.25 
Output92.67 114.85 24.94 26.40 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up322.07 399.14 86.68 91.73 
Granulated sugar153.26 189.94 41.25 43.65 
Natural honey122.49 151.81 32.97 34.89 
Margarine35.85 44.43 9.65 10.21 
Starch syrup31.97 39.62 8.60 9.11 
Sign up29.20 36.19 7.86 8.32 
Melange8.96 11.11 2.41 2.55 
Burnt (raw)5.68 7.03 1.53 1.62 
Ammonium salt (E503(i))3.07 3.81 0.83 0.88 
Vegetable oil2.54 3.15 0.68 0.72 
Sign up2.03 2.52 0.55 0.58 
Baking soda (E500(ii))0.89 1.11 0.24 0.25 
Total718.02 889.86 193.25 204.51 
Output643.90 798.00 173.30 183.40 

Recipe on №48 Gingerbread Zagorsk contained in handbooks:

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