KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

The cost of raw materials for №105 Cake "Special"

Cost

Name of raw materials

Raw material consumption, kg
on 64.4 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up6.89 570.24 ₽
3,928.95 ₽1.0
Praline3.11 1,000.00 ₽
3,110.00 ₽1.0
Melange16.60 137.45 ₽
2,281.67 ₽1.0
Granulated sugar22.31 67.35 ₽
1,502.58 ₽1.0
Fruit filling6.45 91.54 ₽
590.43 ₽1.0
Sign up4.48 63.00 ₽
282.24 ₽1.0
Chicken eggs [chicken egg] [2]1.19 189.37 ₽
225.35 ₽1.0
Flour, premium8.07 22.82 ₽
184.16 ₽1.0
Cognac or dessert wine0.53 280.00 ₽
148.40 ₽1.0
Potato starch1.99 70.67 ₽
140.63 ₽1.0
Sign up0.0213,000.00 ₽
63.00 ₽1.0
Essence0.10 487.47 ₽
48.75 ₽1.0
Vanilla powder0.060416.97 ₽
25.02 ₽1.0
Cognac0.020728.81 ₽
14.58 ₽1.0
Water6.20 0.41 ₽
2.54 ₽1.0
Total78.03 12,548.30 ₽
Output64.40 12,548.30 ₽