KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for No. 395 Biscuit-cream cake (diamonds, cubes, stripes)

Cost

Name of raw materials

Raw material consumption, kg
on 564.2 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up95.82 570.24 ₽
54,640.40 ₽1.0
Melange121.41 137.45 ₽
16,687.80 ₽1.0
Granulated sugar222.42 65.02 ₽
14,461.75 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%45.91 63.00 ₽
2,892.33 ₽1.0
Jam13.41 163.00 ₽
2,185.83 ₽1.0
Sign up6.93 280.00 ₽
1,940.40 ₽1.0
Chicken eggs [chicken egg] [2]7.59 189.37 ₽
1,437.32 ₽1.0
Flour, premium59.00 22.82 ₽
1,346.38 ₽1.0
Potato starch14.57 70.67 ₽
1,029.66 ₽1.0
Essence of rum0.28 3,000.00 ₽
840.00 ₽1.0
Sign up1.69 467.19 ₽
789.55 ₽1.0
Essence0.73 487.47 ₽
355.85 ₽1.0
Vanilla powder0.73 416.97 ₽
304.39 ₽1.0
Cognac0.34 728.81 ₽
247.80 ₽1.0
Agar (E406)0.0861,550.31 ₽
133.33 ₽1.0
Sign up0.0431,358.00 ₽
58.39 ₽1.0
Water81.59 0.41 ₽
33.45 ₽1.0
Total672.55 99,384.63 ₽
Output564.20 99,384.63 ₽