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All groups → All products → Cakes → Mosoblkhleb cakes → Cake Bird whipped milk [Noginsk] → Recipe No. 1 → Cost of raw materials

The cost of raw materials for Cake Bird whipped milk [Noginsk]

Cost
Name of raw materials	Raw material consumption, kg on 942.3 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	229.04	409.00 ₽	93,677.36 ₽	1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	128.44	570.24 ₽	73,241.63 ₽	1.0
Granulated sugar	266.23	65.02 ₽	17,310.27 ₽	1.0
Raw egg white	36.47	352.51 ₽	12,856.04 ₽	1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%	62.52	168.53 ₽	10,536.50 ₽	1.0
Sign up	63.32	113.80 ₽	7,205.82 ₽	1.0
Melange	44.65	137.45 ₽	6,137.14 ₽	1.0
Starch syrup	101.45	52.07 ₽	5,282.50 ₽	1.0
Agar (E406)	2.83	1,550.31 ₽	4,387.38 ₽	1.0
Citrus essence	1.45	3,000.00 ₽	4,350.00 ₽	1.0
Sign up	83.65	22.82 ₽	1,908.89 ₽	1.0
Citric acid (E330)	2.16	110.58 ₽	238.85 ₽	1.0
Water	64.87	0.41 ₽	26.60 ₽	1.0
Total	1087.08		237,158.98 ₽
Output	942.30		237,158.98 ₽

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The cost of raw materials for Cake Bird whipped milk [Noginsk]

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