KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №206 "Raspberry in alcohol in chocolate" No. 206

№206 "Raspberry in alcohol in chocolate" No. 206

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up60.74 105.49 84.42 291.56 
Chocolate glaze [Skurikhin]41.97 72.89 58.33 201.45 
Chocolate grits7.73 13.43 10.74 37.11 
Total110.44 191.81 153.49 530.11 
Output

№206 "Raspberry in alcohol in chocolate" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up43.20 75.03 60.04 207.37 
Raspberry taken out of alcohol18.44 32.02 25.62 88.50 
Total61.64 107.05 85.67 295.87 
Output60.74 105.49 84.42 291.56 

Fondant glaze in candy No. 205,206,292

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up42.85 74.41 59.55 205.67 
Berry tincture in alcohol0.73 1.28 1.02 3.53 
Paint red0.0240.0420.0340.12 
Total43.61 75.73 60.60 209.31 
Output43.20 75.03 60.04 207.37 

Sugar lipstick basic recipe (in candy)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up35.86 62.28 49.84 172.14 
water10.47 18.18 14.55 50.25 
Starch syrup4.48 7.79 6.23 21.52 
Total50.82 88.25 70.62 243.91 
Output42.85 74.41 59.55 205.67 

Chocolate grits Formulation No. 1 loss 1.6%

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up7.67 13.33 10.67 36.84 
Water0.17 0.30 0.24 0.84 
Total7.85 13.63 10.91 37.67 
Output7.73 13.43 10.74 37.11 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up41.97 72.89 58.33 201.45 
Granulated sugar35.86 62.28 49.84 172.14 
Raspberry taken out of alcohol18.44 32.02 25.62 88.50 
Water10.64 18.49 14.79 51.09 
Chocolate semi-finished product7.67 13.33 10.67 36.84 
Sign up4.48 7.79 6.23 21.52 
Berry tincture in alcohol0.73 1.28 1.02 3.53 
Paint red0.0240.0420.0340.12 
Total119.83 208.11 166.53 575.18 
Output107.50 186.70 149.40 516.00