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Homemade recipe No. 269 "Nectar" No. 269

No. 269 "Nectar" No. 269

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up322.84 86.72 452.40 226.88 
Natural honey41.39 11.12 58.00 29.09 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]31.04 8.34 43.50 21.82 
Roasted almond kernel12.34 3.32 17.30 8.68 
Vanillin0.0600.0160.0850.042
Total407.68 109.51 571.28 286.50 
Output
List of recipes

Sugar lipstick basic recipe (in candy)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up270.21 72.58 378.65 189.90 
water78.89 21.19 110.54 55.44 
Starch syrup33.78 9.07 47.33 23.74 
Total382.88 102.84 536.53 269.07 
Output322.84 86.72 452.40 226.88 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up270.21 72.58 378.65 189.90 
water78.89 21.19 110.54 55.44 
Natural honey41.39 11.12 58.00 29.09 
Starch syrup33.78 9.07 47.33 23.74 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]31.04 8.34 43.50 21.82 
Sign up12.34 3.32 17.30 8.68 
Vanillin0.0600.0160.0850.042
Total467.72 125.63 655.41 328.70 
Output401.70 107.90 562.90 282.30 

Recipe on No. 269 "Nectar" contained in handbooks:

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