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All groups → All products → Cupcakes → Yeast muffins → Butter cupcakes → №460 Cupcake "Slavic" → cake → Home

Homemade recipe №460 Cupcake "Slavic" cake

№460 Cupcake "Slavic" cake

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up342.05 177.32 162.94 67.49 
Granulated sugar136.82 70.92 65.17 27.00 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]119.71 62.06 57.03 23.62 
Chicken eggs [chicken egg] [2]95.78 49.65 45.62 18.90 
Raisins85.51 44.33 40.73 16.87 
Sign up27.45 14.23 13.08 5.42 
Pressed bakery yeast27.36 14.19 13.04 5.40 
Whole milk powder17.10 8.87 8.15 3.37 
Salt2.73 1.42 1.30 0.54 
Vanillin0.24 0.12 0.11 0.047
Total854.76 443.10 407.17 168.66 
Output
List of recipes

№460 Cupcake "Slavic" (cake) included in recipes:

№460 Cupcake "Slavic"recipe number 1

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