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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Recipe for 2nd knurling
Name of raw materials | Raw material consumption | |
---|---|---|
on 233.4 kg finished product | ||
in kind | in solids | |
Sign up | 136.18 | 135.98 |
Powdered sugar | 54.07 | 53.99 |
Starch syrup | 26.66 | 20.79 |
water | 17.09 | — |
Agar (E406) | 2.42 | 2.06 |
Sign up | 1.56 | 1.53 |
Pineapple essence | 1.17 | — |
Total | 239.15 | 214.35 |
General losses 0.91% | 1.96 | |
Output | 233.40 | 212.39 |
calculations, forms, documents:
- Consolidated recipe Recipe for 2nd knurling
- Technological map Recipe for 2nd knurling
- Energy value Recipe for 2nd knurling
- Mass fraction of sugar and fat Recipe for 2nd knurling
- Nutritional value Recipe for 2nd knurling
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- The cost of raw materials for Recipe for 2nd knurling
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- Technology instruction Recipe for 2nd knurling
- Recipe Recipe for 2nd knurling
- Technical and technological map Recipe for 2nd knurling