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All groups → All products → Cakes → Sand cakes → Glazed sand cakes → No. 117 Cake "Abricotin" → recipe No. 3 → Cost of raw materials

The cost of raw materials for No. 117 Cake "Abricotin"

Cost
Name of raw materials	Raw material consumption, kg on 661.1 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	170.15	570.24 ₽	97,026.34 ₽	1.0
Granulated sugar	252.00	64.40 ₽	16,228.80 ₽	1.0
Chicken eggs [chicken egg] [2]	44.12	189.37 ₽	8,355.00 ₽	1.0
Fruit	17.06	270.00 ₽	4,606.20 ₽	1.0
Flour, premium	172.37	22.82 ₽	3,933.48 ₽	1.0
Sign up	25.16	137.45 ₽	3,458.24 ₽	1.0
Roasted kernels	6.14	360.60 ₽	2,214.08 ₽	1.0
Starch syrup	16.77	52.07 ₽	873.21 ₽	1.0
Essence	1.04	487.47 ₽	506.97 ₽	1.0
Vanilla powder	0.74	416.97 ₽	308.56 ₽	1.0
Sign up	0.30	467.19 ₽	140.16 ₽	1.0
Cognac or dessert wine	0.36	280.00 ₽	100.80 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	1.52	63.00 ₽	95.76 ₽	1.0
Potato starch	0.36	70.67 ₽	25.44 ₽	1.0
Water	37.26	0.41 ₽	15.28 ₽	1.0
Sign up	0.16	57.55 ₽	9.21 ₽	1.0
Baking soda (E500(ii))	0.16	50.17 ₽	8.03 ₽	1.0
Salt	0.63	11.80 ₽	7.43 ₽	1.0
Cognac	0.009	728.81 ₽	6.56 ₽	1.0
Apricot liqueur	17.06	0.00 ₽	0.00 ₽	1.0
Total	763.35		137,919.55 ₽
Output	661.10		137,919.55 ₽

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List of recipes

Recipe on No. 117 Cake "Abricotin" contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 2. Cakes shortbread, puff, custard, etc.

The cost of raw materials for No. 117 Cake "Abricotin"

Recipe on No. 117 Cake "Abricotin" contained in handbooks:

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