KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for No. 264 Biscuit cake with chocolate cream (sliced)

Cost

Name of raw materials

Raw material consumption, kg
on 209.2 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up29.27 570.24 ₽
16,690.92 ₽1.0
Melange54.99 137.45 ₽
7,558.38 ₽1.0
Granulated sugar81.04 65.02 ₽
5,269.22 ₽1.0
Cocoa powder [Skurikhin]9.19 467.19 ₽
4,293.48 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%18.94 63.00 ₽
1,193.22 ₽1.0
Sign up5.05 189.37 ₽
956.32 ₽1.0
Flour, premium26.73 22.82 ₽
609.98 ₽1.0
Cognac or dessert wine1.84 280.00 ₽
515.20 ₽1.0
Essence of rum0.0733,000.00 ₽
219.00 ₽1.0
Potato starch2.20 70.67 ₽
155.47 ₽1.0
Sign up0.12 728.81 ₽
87.46 ₽1.0
Vanilla powder0.11 416.97 ₽
45.87 ₽1.0
Water21.60 0.41 ₽
8.86 ₽1.0
Walnut kernel (raw)4.30 0.00 ₽
0.00 ₽1.0
Total255.44 37,603.38 ₽
Output209.20 37,603.38 ₽