To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

All groups → All products → Cakes → Biscuit sliced cakes → No. 270 Pastry "Ugolnichki" (sliced) → recipe number 1 → Cost of raw materials

The cost of raw materials for No. 270 Pastry "Ugolnichki" (sliced)

Cost
Name of raw materials	Raw material consumption, kg on 429.7 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	149.58	137.45 ₽	20,559.77 ₽	1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	33.89	570.24 ₽	19,325.43 ₽	1.0
Granulated sugar	179.02	65.02 ₽	11,639.88 ₽	1.0
Roasted kernels	23.93	360.60 ₽	8,629.16 ₽	1.0
Cocoa powder [Skurikhin]	11.71	467.19 ₽	5,470.79 ₽	1.0
Sign up	72.69	22.82 ₽	1,658.79 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	21.92	63.00 ₽	1,380.96 ₽	1.0
Chicken eggs [chicken egg] [2]	5.85	189.37 ₽	1,107.81 ₽	1.0
Potato starch	11.99	70.67 ₽	847.33 ₽	1.0
Starch syrup	8.46	52.07 ₽	440.51 ₽	1.0
Sign up	0.65	487.47 ₽	316.86 ₽	1.0
Cognac	0.13	728.81 ₽	94.75 ₽	1.0
Vanilla powder	0.13	416.97 ₽	54.21 ₽	1.0
Water	18.80	0.41 ₽	7.71 ₽	1.0
Total	538.76		71,533.96 ₽
Output	429.70		71,533.96 ₽

grid

List of recipes

Recipe on No. 270 Pastry "Ugolnichki" (sliced) contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products

The cost of raw materials for No. 270 Pastry "Ugolnichki" (sliced)

Recipe on No. 270 Pastry "Ugolnichki" (sliced) contained in handbooks:

calculations, forms, documents: