Weight 70 g.
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 270 Pastry "Ugolnichki" (sliced)
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 526.2 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 212.55 | 212.24 | 219.23 | 218.90 |
Melange | 177.59 | 47.95 | 183.17 | 49.46 |
Flour, premium | 86.31 | 73.79 | 89.02 | 76.11 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 40.24 | 33.80 | 41.50 | 34.86 |
Roasted kernels | 28.41 | 27.70 | 29.31 | 28.57 |
Sign up | 26.03 | 3.12 | 26.85 | 3.22 |
Water | 22.32 | — | 23.02 | — |
Potato starch | 14.24 | 11.39 | 14.69 | 11.75 |
Cocoa powder [Skurikhin] | 13.91 | 13.21 | 14.34 | 13.63 |
Starch syrup | 10.04 | 7.83 | 10.36 | 8.08 |
Sign up | 6.94 | 1.87 | 7.16 | 1.93 |
Essence | 0.77 | — | 0.79 | — |
Cognac | 0.16 | — | 0.16 | — |
Vanilla powder | 0.15 | 0.15 | 0.15 | 0.15 |
Total | 639.66 | 433.07 | 659.75 | 446.66 |
Total phase loss 4.4% | 19.01 | |||
Other losses 3.0% | 13.60 | |||
General losses 7.3% | 32.61 | |||
Output | 526.20 | 414.06 | 526.20 | 414.06 |
Recipe on No. 270 Pastry "Ugolnichki" (sliced) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe No. 270 Pastry "Ugolnichki" (sliced)
- Technological map No. 270 Pastry "Ugolnichki" (sliced)
- Energy value No. 270 Pastry "Ugolnichki" (sliced)
- Mass fraction of sugar and fat No. 270 Pastry "Ugolnichki" (sliced)
- Nutritional value No. 270 Pastry "Ugolnichki" (sliced)
- Constructor ganache No. 270 Pastry "Ugolnichki" (sliced)
- The cost of raw materials for No. 270 Pastry "Ugolnichki" (sliced)
- Homemade recipe No. 270 Pastry "Ugolnichki" (sliced)
- Technology instruction No. 270 Pastry "Ugolnichki" (sliced)
- Recipe No. 270 Pastry "Ugolnichki" (sliced)
- Technical and technological map No. 270 Pastry "Ugolnichki" (sliced)