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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №361 Pastry "Moscow"
Weight 75 g.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 183.9 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 74.44 | 74.33 | 75.79 | 75.67 |
Raw egg white | 69.63 | 8.36 | 70.89 | 8.51 |
Roasted kernels | 39.79 | 38.80 | 40.51 | 39.50 |
Fresh whole milk the weight ratio of fat 3.2% | 32.17 | 3.86 | 32.75 | 3.93 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 21.51 | 18.07 | 21.90 | 18.39 |
Sign up | 15.92 | 13.61 | 16.20 | 13.85 |
Melange | 15.92 | 4.30 | 16.20 | 4.37 |
Starch syrup | 4.86 | 3.79 | 4.95 | 3.86 |
Chicken eggs [chicken egg] [2] | 3.40 | 0.92 | 3.46 | 0.93 |
Vanilla powder | 0.70 | 0.70 | 0.72 | 0.72 |
Sign up | 0.084 | — | 0.085 | — |
Almond essence | 0.060 | — | 0.061 | — |
Total | 278.48 | 166.73 | 283.50 | 169.73 |
Total phase loss 4.3% | 7.18 | |||
Other losses 1.8% | 3.01 | |||
General losses 6.0% | 10.18 | |||
Output | 183.90 | 159.55 | 183.90 | 159.55 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | chicken eggs; melange; raw egg white | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №361 Pastry "Moscow"
- Technological map №361 Pastry "Moscow"
- Energy value №361 Pastry "Moscow"
- Mass fraction of sugar and fat №361 Pastry "Moscow"
- Nutritional value №361 Pastry "Moscow"
- Constructor ganache №361 Pastry "Moscow"
- The cost of raw materials for №361 Pastry "Moscow"
- Homemade recipe №361 Pastry "Moscow"
- Technology instruction №361 Pastry "Moscow"
- Recipe №361 Pastry "Moscow"
- Technical and technological map №361 Pastry "Moscow"