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All groups → All products → Cakes → Combination cakes → Sponge air cakes → №210 Cake "Branch" → No. 210 → Cost of raw materials

The cost of raw materials for №210 Cake "Branch"

Cost
Name of raw materials	Raw material consumption, kg on 644.1 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	111.43	570.24 ₽	63,541.84 ₽	1.0
Granulated sugar	263.05	67.35 ₽	17,716.42 ₽	1.0
Melange	122.15	137.45 ₽	16,789.52 ₽	1.0
Raw egg white	37.33	282.34 ₽	10,539.75 ₽	1.0
Roasted kernels	26.52	360.60 ₽	9,563.11 ₽	1.0
Sign up	13.20	326.00 ₽	4,303.20 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	66.00	63.00 ₽	4,158.00 ₽	1.0
Chicken eggs [chicken egg] [2]	17.60	189.37 ₽	3,332.91 ₽	1.0
Flour, premium	67.62	22.82 ₽	1,543.09 ₽	1.0
Cognac or dessert wine	4.86	280.00 ₽	1,360.80 ₽	1.0
Sign up	14.66	70.67 ₽	1,036.02 ₽	1.0
Essence of rum	0.18	3,000.00 ₽	540.00 ₽	1.0
Vanilla powder	1.29	416.97 ₽	537.89 ₽	1.0
Essence	0.73	487.47 ₽	355.85 ₽	1.0
Water	52.13	0.41 ₽	21.37 ₽	1.0
Total	798.75		135,339.77 ₽
Output	644.10		135,339.77 ₽

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List of recipes

Recipe on №210 Cake "Branch" contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 2. Cakes shortbread, puff, custard, etc.

The cost of raw materials for №210 Cake "Branch"

Recipe on №210 Cake "Branch" contained in handbooks:

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