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All groups → All products → Cakes → Combination cakes → Custard cakes → №228 Cake "Novosibirsk" → No. 228 → Cost of raw materials

The cost of raw materials for №228 Cake "Novosibirsk"

Cost
Name of raw materials	Raw material consumption, kg on 969.2 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	140.04	570.24 ₽	79,856.41 ₽	1.0
Raw egg white	164.69	352.51 ₽	58,054.87 ₽	1.0
Roasted kernels	125.27	360.60 ₽	45,172.36 ₽	1.0
Melange	198.50	137.45 ₽	27,283.83 ₽	1.0
Granulated sugar	404.91	65.02 ₽	26,327.25 ₽	1.0
Sign up	9.19	416.97 ₽	3,831.95 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	50.35	63.00 ₽	3,172.05 ₽	1.0
Flour, premium	115.07	22.82 ₽	2,625.90 ₽	1.0
Chicken eggs [chicken egg] [2]	13.43	189.37 ₽	2,543.24 ₽	1.0
Cocoa powder [Skurikhin]	3.41	467.19 ₽	1,593.12 ₽	1.0
Sign up	0.11	728.81 ₽	80.17 ₽	1.0
Cognac or dessert wine	0.22	280.00 ₽	61.60 ₽	1.0
water	70.91	0.41 ₽	29.07 ₽	1.0
Salt	1.44	11.80 ₽	16.99 ₽	1.0
Total	1297.54		250,648.81 ₽
Output	969.20		250,648.81 ₽

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List of recipes

Recipe on №228 Cake "Novosibirsk" contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 2. Cakes shortbread, puff, custard, etc.

The cost of raw materials for №228 Cake "Novosibirsk"

Recipe on №228 Cake "Novosibirsk" contained in handbooks:

calculations, forms, documents: