KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №013 Milk-liqueur dragee "Buratino" Coating recipe

№013 Milk-liqueur dragee "Buratino" Coating recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up180.07 143.17 563.10 67.12 
Powdered sugar48.33 38.43 151.14 18.02 
Watering syrup14.50 11.53 45.35 5.41 
Vanilla essence0.48 0.38 1.50 0.18 
Cocoa powder [Skurikhin]0.24 0.19 0.75 0.090
Sign up0.0360.0290.11 0.013
Total243.67 193.73 761.95 90.83 
Output

№013 Milk-liqueur dragee "Buratino" Knurling recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up115.75 92.03 361.96 43.15 
Powdered sugar53.27 42.35 166.56 19.86 
Watering syrup7.47 5.94 23.37 2.79 
Whole condensed milk with sugar the weight ratio of fat 8.5%7.46 5.93 23.31 2.78 
Gelatin0.0360.0290.11 0.013
Total183.98 146.28 575.32 68.58 
Output180.08 143.18 563.10 67.12 

№013 Milk-liqueur dragee "Buratino" Body recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up82.99 65.99 259.53 30.94 
Whole condensed milk with sugar the weight ratio of fat 8.5%23.15 18.41 72.39 8.63 
water9.77 7.76 30.54 3.64 
Vanilla essence0.37 0.29 1.16 0.14 
Gelatin0.0580.0460.18 0.022
Total116.34 92.50 363.79 43.37 
Output115.75 92.03 361.96 43.15 

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up9.93 7.90 31.07 3.70 
Starch syrup9.93 7.90 31.07 3.70 
water2.22 1.76 6.93 0.83 
Total22.09 17.56 69.07 8.23 
Output21.98 17.47 68.72 8.19 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up101.60 80.78 317.70 37.87 
Granulated sugar92.93 73.89 290.59 34.64 
Whole condensed milk with sugar the weight ratio of fat 8.5%30.61 24.33 95.70 11.41 
water11.98 9.53 37.47 4.47 
Starch syrup9.93 7.90 31.07 3.70 
Sign up0.85 0.68 2.66 0.32 
Cocoa powder [Skurikhin]0.24 0.19 0.75 0.090
Gelatin0.0940.0750.29 0.035
Yellow paint0.0360.0290.11 0.013
Total248.27 197.40 776.35 92.55 
Output240.10 190.90 750.80 89.50