KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №097 Dragee "Walnut in chocolate" Glossing recipe

№097 Dragee "Walnut in chocolate" Glossing recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up134.38 692.45 318.09 39.11 
Talc (E553(iii))0.16 0.83 0.38 0.047
Condir0.13 0.69 0.32 0.039
Gloss0.0810.42 0.19 0.023
Total134.75 694.39 318.99 39.22 
Output

№097 Dragee "Walnut in chocolate" Coating with chocolate

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up100.85 519.68 238.73 29.35 
Chocolate glaze [Skurikhin]34.36 177.06 81.34 10.00 
Vanillin0.0130.0690.0320.004
Total135.22 696.81 320.10 39.36 
Output134.38 692.45 318.09 39.11 

№097 Dragee "Walnut in chocolate" Recipe for 2nd knurling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up82.52 425.20 195.33 24.02 
Powdered sugar12.99 66.94 30.75 3.78 
Cocoa powder [Skurikhin]3.98 20.53 9.43 1.16 
Watering syrup3.21 16.53 7.59 0.93 
Total102.70 529.19 243.10 29.89 
Output100.85 519.68 238.73 29.35 

№097 Dragee "Walnut in chocolate" Recipe for 1st knurling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up68.07 350.75 161.13 19.81 
Powdered sugar9.18 47.28 21.72 2.67 
Cocoa powder [Skurikhin]3.39 17.48 8.03 0.99 
Watering syrup2.66 13.69 6.29 0.77 
Total83.29 429.20 197.17 24.24 
Output82.52 425.20 195.33 24.02 

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up2.65 13.66 6.28 0.77 
Starch syrup2.65 13.66 6.28 0.77 
water0.59 3.05 1.40 0.17 
Total5.89 30.37 13.95 1.72 
Output5.86 30.22 13.88 1.71 

Condir Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up0.10 0.49 0.23 0.028
water0.0410.21 0.10 0.012
Total0.14 0.70 0.32 0.040
Output0.13 0.69 0.32 0.039

Gloss Basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up0.0400.21 0.10 0.012
Wax (E901)0.0270.14 0.0640.008
Paraffin (E905c(i))0.0130.0690.0320.004
Total0.0810.42 0.19 0.023
Output0.0810.42 0.19 0.023

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up68.07 350.75 161.13 19.81 
Chocolate glaze [Skurikhin]34.36 177.06 81.34 10.00 
Powdered sugar22.17 114.22 52.47 6.45 
Cocoa powder [Skurikhin]7.38 38.00 17.46 2.15 
Granulated sugar2.75 14.15 6.50 0.80 
Sign up2.65 13.66 6.28 0.77 
water0.63 3.26 1.50 0.18 
Talc (E553(iii))0.16 0.83 0.38 0.047
Vegetable oil0.0400.21 0.10 0.012
Wax (E901)0.0270.14 0.0640.008
Sign up0.0130.0690.0320.004
Vanillin0.0130.0690.0320.004
Total138.25 712.42 327.27 40.24 
Output134.00 690.50 317.20 39.00