KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

The cost of raw materials for №033 Cake "Moscow"

Cost

Name of raw materials

Raw material consumption, kg
on 654.0 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up57.57 570.24 ₽
32,828.72 ₽1.0
Granulated sugar254.66 65.02 ₽
16,557.99 ₽1.0
Melange104.82 137.45 ₽
14,407.51 ₽1.0
Cognac9.98 728.81 ₽
7,273.52 ₽1.0
Raw egg white18.31 352.51 ₽
6,454.46 ₽1.0
Sign up8.59 280.00 ₽
2,405.20 ₽1.0
"Patterned" chocolate4.74 500.00 ₽
2,370.00 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%35.09 63.00 ₽
2,210.67 ₽1.0
Chicken eggs [chicken egg] [2]9.36 189.37 ₽
1,772.50 ₽1.0
Flour, premium50.94 22.82 ₽
1,162.45 ₽1.0
Sign up2.28 467.19 ₽
1,065.19 ₽1.0
Essence of rum0.34 3,000.00 ₽
1,020.00 ₽1.0
Potato starch12.58 70.67 ₽
889.03 ₽1.0
Vanilla powder0.82 416.97 ₽
341.92 ₽1.0
Essence0.63 487.47 ₽
307.11 ₽1.0
Sign up71.36 0.41 ₽
29.26 ₽1.0
Strawberry jam124.58 0.00 ₽
0.00 ₽1.0
Total766.65 91,095.53 ₽
Output654.00 91,095.53 ₽