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All groups → All products → Cakes → Sponge cakes → Sponge-cream cakes with jam, jam and podvarka → №034 Cake "Birch" → recipe number 2 → Cost of raw materials

The cost of raw materials for №034 Cake "Birch"

Cost
Name of raw materials	Raw material consumption, kg on 881.1 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	67.61	570.24 ₽	38,553.93 ₽	1.0
Granulated sugar	363.44	65.02 ₽	23,630.87 ₽	1.0
Melange	167.46	137.45 ₽	23,017.38 ₽	1.0
Cognac	11.44	728.81 ₽	8,337.59 ₽	1.0
Cocoa powder [Skurikhin]	16.55	467.19 ₽	7,731.99 ₽	1.0
Sign up	6.39	500.00 ₽	3,195.00 ₽	1.0
Cognac or dessert wine	9.77	280.00 ₽	2,735.60 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	41.56	63.00 ₽	2,618.28 ₽	1.0
Chicken eggs [chicken egg] [2]	11.08	189.37 ₽	2,098.22 ₽	1.0
Flour, premium	90.98	22.82 ₽	2,076.16 ₽	1.0
Sign up	0.39	3,000.00 ₽	1,170.00 ₽	1.0
Potato starch	10.71	70.67 ₽	756.88 ₽	1.0
Starch syrup	14.49	52.07 ₽	754.49 ₽	1.0
Essence	0.88	487.47 ₽	428.97 ₽	1.0
Vanilla powder	0.46	416.97 ₽	191.81 ₽	1.0
Sign up	113.75	0.41 ₽	46.64 ₽	1.0
Ammonium carbonic (E503(i))	0.035	57.55 ₽	2.01 ₽	1.0
Baking soda (E500(ii))	0.009	50.17 ₽	0.45 ₽	1.0
Strawberry jam	106.84	0.00 ₽	0.00 ₽	1.0
Cuttings from semi-finished cakes and pastries	6.16	0.00 ₽	0.00 ₽	1.0
Total	1039.99		117,346.27 ₽
Output	881.10		117,346.27 ₽

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The cost of raw materials for №034 Cake "Birch"

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