KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
All groups → All products → Cakes → Sponge cakes → Sponge cakes with marshmallow and soufflé → №095 "Marshmallow-biscuit" cake → recipe number 1 → Cost of raw materials

The cost of raw materials for №095 "Marshmallow-biscuit" cake

Cost

Name of raw materials

Raw material consumption, kg
on 866.3 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up444.78 67.35 ₽
29,955.93 ₽1.0
Melange146.34 137.45 ₽
20,114.43 ₽1.0
Fruit filling98.44 91.54 ₽
9,011.20 ₽1.0
Agar (E406)2.72 1,543.91 ₽
4,199.44 ₽1.0
Raw egg white14.76 282.34 ₽
4,167.34 ₽1.0
Sign up11.59 280.00 ₽
3,245.20 ₽1.0
Apple puree [GOST]110.70 28.24 ₽
3,126.17 ₽1.0
Flour, premium71.12 22.82 ₽
1,622.96 ₽1.0
Essence of rum0.46 3,000.00 ₽
1,380.00 ₽1.0
Potato starch17.56 70.67 ₽
1,240.97 ₽1.0
Sign up1.24 487.47 ₽
604.46 ₽1.0
Powdered sugar8.49 58.36 ₽
495.48 ₽1.0
Vanilla essence0.28 1,358.00 ₽
380.24 ₽1.0
Starch syrup2.77 52.07 ₽
144.23 ₽1.0
Food paint0.0274,000.00 ₽
108.00 ₽1.0
Sign up149.14 0.41 ₽
61.15 ₽1.0
Dye0.34 110.00 ₽
37.40 ₽1.0
Citric acid (E330)0.055110.58 ₽
6.08 ₽1.0
Lactic acid (E270)1.90 0.00 ₽
0.00 ₽1.0
Total1082.72 79,900.68 ₽
Output866.30 79,900.68 ₽
List of recipes

Recipe on №095 "Marshmallow-biscuit" cake contained in handbooks:

calculations, forms, documents: