KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №284 Pastry "Boucher" glazed with white lipstick

Cost

Name of raw materials

Raw material consumption, kg
on 757.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up192.56 240.00 ₽
46,214.40 ₽1.0
Raw egg white120.40 352.51 ₽
42,442.20 ₽1.0
Granulated sugar242.37 66.45 ₽
16,105.49 ₽1.0
Raw egg yolk80.27 168.00 ₽
13,485.36 ₽1.0
Sour cream [analogue of sour cream the weight ratio of fat 30% Skurikhin]96.37 76.47 ₽
7,369.41 ₽1.0
Sign up57.82 58.36 ₽
3,374.38 ₽1.0
Flour, premium91.42 22.73 ₽
2,077.98 ₽1.0
Starch syrup24.32 52.83 ₽
1,284.83 ₽1.0
Vanilla powder2.50 416.97 ₽
1,042.43 ₽1.0
Cocoa powder [Skurikhin]1.85 467.19 ₽
864.30 ₽1.0
Sign up1.10 487.47 ₽
536.22 ₽1.0
Citric acid (E330)0.36 110.58 ₽
39.81 ₽1.0
Water54.03 0.41 ₽
22.15 ₽1.0
Total965.37 134,858.96 ₽
Output757.50 134,858.96 ₽