To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 294 Pastry "Sand tube" glazed with lipstick
Weight 50 g.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 845.4 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 221.09 | 189.03 | 226.88 | 193.99 |
Cream 20% fat [Light Cream] | 190.39 | 57.12 | 195.37 | 58.61 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 150.75 | 126.63 | 154.70 | 129.95 |
Granulated sugar | 142.60 | 142.39 | 146.34 | 146.12 |
Sour cream [analogue of sour cream the weight ratio of fat 30% Skurikhin] | 95.28 | 35.25 | 97.77 | 36.18 |
Sign up | 57.17 | 57.08 | 58.66 | 58.58 |
Water | 22.41 | — | 23.00 | — |
Melange | 20.10 | 5.43 | 20.63 | 5.57 |
Raw egg yolk | 20.10 | 9.25 | 20.63 | 9.49 |
Starch syrup | 10.08 | 7.87 | 10.35 | 8.07 |
Sign up | 3.19 | 3.18 | 3.27 | 3.27 |
Essence | 1.04 | — | 1.07 | — |
Salt | 0.81 | 0.78 | 0.83 | 0.80 |
Total | 935.01 | 634.01 | 959.51 | 650.61 |
Total phase loss 1.8% | 11.37 | |||
Other losses 2.6% | 16.61 | |||
General losses 4.3% | 27.98 | |||
Output | 845.40 | 622.64 | 845.40 | 622.64 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | raw egg yolk; melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; sour cream | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 294 Pastry "Sand tube" glazed with lipstick
- Technological map No. 294 Pastry "Sand tube" glazed with lipstick
- Energy value No. 294 Pastry "Sand tube" glazed with lipstick
- Mass fraction of sugar and fat No. 294 Pastry "Sand tube" glazed with lipstick
- Nutritional value No. 294 Pastry "Sand tube" glazed with lipstick
- Constructor ganache No. 294 Pastry "Sand tube" glazed with lipstick
- The cost of raw materials for No. 294 Pastry "Sand tube" glazed with lipstick
- Homemade recipe No. 294 Pastry "Sand tube" glazed with lipstick
- Technology instruction No. 294 Pastry "Sand tube" glazed with lipstick
- Recipe No. 294 Pastry "Sand tube" glazed with lipstick
- Technical and technological map No. 294 Pastry "Sand tube" glazed with lipstick